Characteristics of an Abnormal Type of Egg Shell
Open Access
- 1 March 1934
- journal article
- Published by Elsevier in Poultry Science
- Vol. 13 (2), 116-122
- https://doi.org/10.3382/ps.0130116
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Relationship Between Breaking Strength and the Percent of Egg ShellPoultry Science, 1932
- A Study of Shell Texture of the Hen’s EggPoultry Science, 1932
- Variability of shell porosity in the hen's eggHilgardia, 1931
- STUDY OF THE PHYSICAL PROPERTIES OF THE HEN'S EGGSHELL IN RELATION TO THE FUNCTION OF SHELL-SECRETORY GLANDSThe Biological Bulletin, 1929