The effect of supplements of fishmeal and lactic acid on voluntary intake of silage by calves
- 1 December 1980
- journal article
- research article
- Published by Wiley in Grass and Forage Science
- Vol. 35 (4), 275-279
- https://doi.org/10.1111/j.1365-2494.1980.tb01523.x
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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- The voluntary intake of silage by sheep:III. The effects of post-ruminal infusions of casein on the intake and nitrogen retention of sheep given silage ad libitumThe Journal of Agricultural Science, 1971
- The voluntary intake by sheep and cattle of silages differing in free-acid contentThe Journal of Agricultural Science, 1970
- SILAGE FOR WINTER FATTENING*Grass and Forage Science, 1970
- Determination of dry matter in silage by distillation with tolueneJournal of the Science of Food and Agriculture, 1961
- The estimation of lactic acid using ceric sulphateBiochemical Journal, 1954
- The Relation of Cellulose and Lignin Content to the Nutritive Value of Animal FeedsJournal of Nutrition, 1938