Studies with the Cellulolytic Fraction of Rumen Bacteria Obtained by Differential Centrifugation
- 1 November 1960
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 19 (4), 1098-1109
- https://doi.org/10.2527/jas1960.1941098x
Abstract
Suspensions of bovine and ovine rumen bacteria were separated into several different fractions by means of differential centrifugation. That fraction of bacteria still in suspension at 1500 x G but sedimented at 3000 x G was found to contain the majority of the cellulolytic rumen bacteria. This fraction contained only 21% of the TCA insoluble nitrogen (bacterial protein) found in the whole suspension of rumen micro-organisms. Photomicrographs are shown of the bacteria in the various fractions. Fermentation studies with the 3000 x G sediment showed that after incubation with cellulose as the sole carbohydrate source, a predominance of Gram-negative micrococci were present along with a lesser number of very small Gram-negative rods. These observations indicate that the Gram-negative micrococci are the principal cellulose-digesting organisms which proliferate in vitro. These same organisms were also found in large numbers in the inoculum obtained from the rumen. Incubation of the 3000 x G sediment with cellulose as the sole carbohydrate substrate resulted in the formation of large amounts of acetic and propionic acid, a lesser amount of succinic acid and traces of butyric and higher acids. The microorganisms showed a strict requirement for both valeric acid and biotin. Further studies showed that the fatty acid requirement could be satisfied by valeric acid, and that a branched-chain acid was not required. Copyright © . .This publication has 8 references indexed in Scilit:
- Studies on the In Vitro Rumen Procedure: Improved Inoculum Preparation and the Effects of Volatile Fatty Acids on Cellulose DigestionJournal of Animal Science, 1958
- Utilization and/or Synthesis of Valeric Acid during the Digestion of Glucose, Starch and Cellulose by Rumen Micro-Organisms in vitro1Journal of Animal Science, 1958
- MICROORGANISMS IN THE RUMEN OF CATTLE FED A CONSTANT RATIONCanadian Journal of Microbiology, 1957
- Factors Necessary for the Growth of Bacteroides Succinogenes in the Volatile Acid Fraction of Rumen FluidJournal of Dairy Science, 1955
- Fiber Digestion Using the Miniature Artificial RumenJournal of Dairy Science, 1954
- FERMENTATION IN THE RUMEN OF THE SHEEP .1. THE PRODUCTION OF VOLATILE FATTY ACIDS AND METHANE DURING THE FERMENTATION OF WHEATEN HAY AND LUCERNE HAY INVITRO BY MICRO-ORGANISMS FROM THE RUMEN1951
- Preliminary Observations upon Factors Influencing Cellulose Digestion by Rumen MicroorganismsJournal of Nutrition, 1950
- The fermentation of cellulose in vitro by organisms from the rumen of sheepBiochemical Journal, 1948