Isolation of Beta‐Elemene from Orange Oil
- 1 January 1964
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 29 (1), 25-26
- https://doi.org/10.1111/j.1365-2621.1964.tb01687.x
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Volatiles from Oranges. 1. Hydrocarbons. Identified by Infrared, Nuclear Magnetic Resonance, and Mass SpectraJournal of Food Science, 1963