Mycological formation of fat. III.—Media conducive to formation of fat from sucrose byPenicillium soppii zaleski in surface culture
- 1 April 1956
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 7 (4), 237-240
- https://doi.org/10.1002/jsfa.2740070402
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Mycological formation of fat. I.—Media conducive to formation of fat from sucrose byAspergillus nidulans, penicillium javanicum and penicillium spinulosumJournal of the Science of Food and Agriculture, 1954
- Microbiological Synthesis of FatJournal of Experimental Botany, 1951