Tomato By-Products as Feedstuffs, Nutritive Value of Dried Tomato Pulp for Ruminants

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1 July 1963

journal article
Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry

Vol. 11 (4), 347-349
https://doi.org/10.1021/jf60128a025

Abstract

No abstract available

Cited by 13 articles