Separation and characterisation of hop bitter acids by HPLC-1H NMR coupling
- 1 May 1996
- journal article
- Published by Springer Nature in Chromatographia
- Vol. 42 (9-10), 499-505
- https://doi.org/10.1007/bf02290283
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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