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Whey proteins modify the phase transition of milk fat globule phospholipids
Home
Publications
Whey proteins modify the phase transition of milk fat globule phospholipids
Whey proteins modify the phase transition of milk fat globule phospholipids
Eric Dufour
Eric Dufour
MS
Muriel Subirade
Muriel Subirade
FL
Franck Loupil
Franck Loupil
AR
Alain Riaublanc
Alain Riaublanc
Open Access
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1 January 1999
journal article
Published by
EDP Sciences
in
Le Lait
Vol. 79
(2)
,
217-228
https://doi.org/10.1051/lait:1999218
Abstract
No abstract available
Keywords
INTERACTION
INFRARED
PHASE TRANSITION
Cited by 25 articles