Relationship between red blood cell agglutination and polysaccharide precipitation by phytohemagglutinin ofPisum sativumL
- 7 September 1970
- journal article
- Published by Wiley in FEBS Letters
- Vol. 9 (6), 345-347
- https://doi.org/10.1016/0014-5793(70)80396-9
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Studies on phytohemagglutinins II. phytohemagglutinins ofPisum sativum L. andLens esculenta Moench: Specific interactions with carbohydratesCellular and Molecular Life Sciences, 1969
- Protein–carbohydrate interaction. XV. The role of bivalent cations in concanavalin A – polysaccharide interactionCanadian Journal of Biochemistry, 1968
- Protein-Carbohydrate InteractionJournal of Biological Chemistry, 1967
- Protein-Carbohydrate Interaction. II. Inhibition Studies on the Interaction of Concanavalin A with Polysaccharides*Biochemistry, 1965