Interaction of trypsin and chymotrypsin with a soybean proteinase inhibitor
- 21 February 1969
- journal article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 34 (4), 480-487
- https://doi.org/10.1016/0006-291x(69)90407-0
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Properties of enzymatically cleaved inhibitors of trypsinBiochimica et Biophysica Acta (BBA) - Enzymology, 1968
- Soybean inhibitors. I. Separation and some properties of three inhibitors from commercial crude soybean trypsin inhibitorBiochemistry, 1968
- Further evidence for a dual, independent, activity against trypsin and α-chymotrypsin of inhibitor AA from soybeansBiochimica et Biophysica Acta (BBA) - Protein Structure, 1967
- Purification and some properties of a highly active inhibitor of trypsin and α-chymotrypsin from soybeansBiochimica et Biophysica Acta, 1961