Characterisation of a Peptidase from Lactococcus lactis ssp* cremoris HP that Hydrolyses Di- and Tripeptides Containing Proline or Hydrophobic Residues as the Aminoterminal Amino Acid
- 1 October 1991
- journal article
- Published by Elsevier in Systematic and Applied Microbiology
- Vol. 14 (4), 317-323
- https://doi.org/10.1016/s0723-2020(11)80305-x
Abstract
No abstract availableKeywords
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