The effects of the physical consistency of food on the growth and development of the mandible and the maxilla of the rat
- 1 December 1951
- journal article
- research article
- Published by Elsevier in American Journal of Orthodontics and Dentofacial Orthopedics
- Vol. 37 (12), 895-928
- https://doi.org/10.1016/0002-9416(51)90101-7
Abstract
No abstract availableKeywords
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