Dietary Requirements for Fertility and Lactation
- 1 May 1930
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 2 (5), 485-489
- https://doi.org/10.1093/jn/2.5.485
Abstract
The importance of small variations in the amount of milk fat in fertility, and particularly in lactation, is demonstrated. One of the limiting factors in all the milk diets studied from the standpoint of lactation is vitamin B.Keywords
This publication has 1 reference indexed in Scilit:
- The Development of the Suckling Young of Milk Fed RatsJournal of Nutrition, 1929