A MODIFIED METHOD FOR AFLATOXIN DETERMINATION IN SPICES
- 1 September 1973
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 38 (6), 949-950
- https://doi.org/10.1111/j.1365-2621.1973.tb02121.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Microflora of Black and Red PepperApplied Microbiology, 1967