Preparation and characterization of glucosylated aminoglycerophospholipids
- 1 October 1995
- Vol. 30 (10), 885-891
- https://doi.org/10.1007/bf02537478
Abstract
Lipids publishes high-quality peer-reviewed papers and invited reviews in the general area of lipid research, including chemistry, biochemistry, clinical nutrition, and metabolism. Lipids publishes high-quality peer-reviewed papers and invited reviews in the general area of lipid research, including chemistry, biochemistry, clinical nutrition, and metabolism.Keywords
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