Analytical Methods for Carotenes of Lycopersicon Species and Strains
- 21 January 1947
- journal article
- research article
- Published by American Chemical Society (ACS) in Analytical Chemistry
- Vol. 19 (1), 47-51
- https://doi.org/10.1021/ac60001a013
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- BIOLOGICAL INACTIVITY OF ZETA-CAROTENE1946
- STUDIES ON CAROTENOIDS .9. CAROTENES OF LYCOPERSICON SPECIES AND STRAINS1946
- Provitamin A and Vitamin C in the Genus LycopersiconBotanical Gazette, 1943
- The Carotene Content of Tomatoes as Influenced by Various FactorsJournal of Nutrition, 1943
- THE PREPARATION AND ABSORPTION SPECTRA OF FIVE PURE CAROTENOID PIGMENTSPlant Physiology, 1942
- EFFECT OF EXTERNAL FACTORS ON TOMATO PIGMENTS AS STUDIED BY CHROMATOGRAPHIC METHODSPlant Physiology, 1942
- APPLICATION OF QUANTITATIVE SPECTRAL ANALYSES TO BINARY MIXTURES OF THE COMMON CAROTENOIDSPlant Physiology, 1934