Short- and long-term nutritional modulation of acetyl-CoA carboxylase activity in selected tissues of rainbow trout (Oncorhynchus mykiss)
Open Access
- 1 June 2003
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 89 (6), 803-810
- https://doi.org/10.1079/bjn2003844
Abstract
Short- and long-term nutritional modulation of acetyl-CoA carboxylase activity in selected tissues of rainbow trout (Oncorhynchus mykiss) - Volume 89 Issue 6 - Xavier Rollin, Françoise Médale, Stéphanie Gutieres, Denise Blanc, Sadasivam J. KaushikKeywords
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