Keeping-Quality Assessment of Pasteurized Milk by Multivariate Analysis of Dynamic Headspace Gas Chromatographic Data. 1. Shelf-Life Prediction by Principal Components Regression
- 1 April 1994
- journal article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 42 (4), 989-993
- https://doi.org/10.1021/jf00040a029