Vegetable Oils, Review of Chemistry and Research Potential of Simmondsia Chinensis (Jojoba) Oil
- 1 February 1958
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 6 (2), 118-121
- https://doi.org/10.1021/jf60084a005
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Minor oil‐producing crops of the united statesJournal of Oil & Fat Industries, 1949