Color Measurement of Translucent Food Samplesa
- 1 November 1964
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 29 (6), 782-789
- https://doi.org/10.1111/j.1365-2621.1964.tb00448.x
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- P-Doped Titania Xerogels as Efficient UV-Visible PhotocatalystsJournal of Materials Science and Chemical Engineering, 2014
- Color in Business, Science, and IndustryPhysics Today, 1963
- New Contributions to the Optics of Intensely Light-Scattering Materials Part IJournal of the Optical Society of America, 1948