Use of Sunflower Protein in Sausages
- 1 November 1981
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 46 (6), 1657-1658
- https://doi.org/10.1111/j.1365-2621.1981.tb04455.x
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Food uses of sunflower proteinsJournal of Oil & Fat Industries, 1979
- Quality of Wieners Supplemented with Sunflower and Soy ProductsCanadian Institute of Food Science and Technology Journal, 1975
- Chlorogenic acid-protein interactions in sunflowerJournal of Agricultural and Food Chemistry, 1974
- Use of monkey liver microsomes in production of aflatoxin Q1Journal of Agricultural and Food Chemistry, 1974
- Soy products for the meat industryJournal of Agricultural and Food Chemistry, 1970