The influence of pH on the effects of 2,4-D (2,4-dichlorophenoxyacetic acid, Na salt) on Saccharomyces cerevisiae and Salmonella typhimurium
- 1 January 1977
- journal article
- research article
- Published by Elsevier in Mutation Research
- Vol. 42 (1), 3-17
- https://doi.org/10.1016/s0027-5107(77)80003-1
Abstract
No abstract availableKeywords
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