Effect of pH in the synthesis of ampicillin by penicillin acylase
- 1 November 1996
- journal article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 19 (6), 462-469
- https://doi.org/10.1016/s0141-0229(96)00032-4
Abstract
No abstract availableKeywords
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