Abstract
A great number of papers and notes have been written on the root maggots attacking cabbage, cauliflower, turnip, and radish in Canada and the United States during the past 75 years. These deal chiefly with the occurrence, life-history, and control of the cabbage maggot, Hylemya brassicae (Bouché), or species which have been misidentified as that species. The Canadian work has followed the lead of Gibson and Treherne (1916), but in spite of the accumulation of information on the life-history of the species, on cultivation methods, and on insecticides, the pests of these cruciferous plants remain as noxious as ever.

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