High Performance Liquid Chromatographic Determination of Phytic Acid in Foods
- 1 July 1983
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 48 (4), 1344-1345
- https://doi.org/10.1111/j.1365-2621.1983.tb09226.x
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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- Ion-pair high-performance liquid chromatographyJournal of Chromatography A, 1978
- High-pressure liquid chromatographic determination of ascorbic acid in selected foods and multivitamin productsAnalytical Chemistry, 1976
- The Determination of Phytate and Inositol PhosphatesPublished by Wiley ,1971