264. Carbohydrate components of antibiotics. Part II. Alkaline degradation of mycaminose and synthesis of 3,6-dideoxy-3-dimethylamino-L-altrose and some derivatives therefrom
- 1 January 1962
- journal article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society
- p. 1396-1401
- https://doi.org/10.1039/jr9620001396