Loss of Water by Excretion and Defaecation in the Tsetse Fly
Open Access
- 1 December 1960
- journal article
- Published by The Company of Biologists in Journal of Experimental Biology
- Vol. 37 (4), 689-697
- https://doi.org/10.1242/jeb.37.4.689
Abstract
The water content of the blood meal of tsetse flies is reduced from 79 to about 55% within the first 3 hr. after feeding. The water which is abstracted from the gut contents serves to bring the tissues of the fly to full hydration, and any excess is excreted. The degree of dehydration of the gut content depends on the amount of blood taken, relatively more water being retained in partial feeds. The water content of faecal matter is about 75% in flies maintained at high relative humidity throughout the hunger cycle, only 35% in flies maintained in dry air. The difference reflects a saving of more than 30% of the total water reserves of the fly under conditions of desiccation.This publication has 4 references indexed in Scilit:
- The Measurement of Size in tsetse flies (Glossina)Bulletin of Entomological Research, 1960
- THE WATER BALANCE OF TSETSE FLIESEcological Entomology, 1959
- The peritrophic membrane of glossina and its bearing upon the life-cycle of trypanosoma grayiTransactions of the Royal Society of Tropical Medicine and Hygiene, 1931
- Notes on the Process of Digestion in Tsetse-fliesBulletin of Entomological Research, 1928