Influence of the Chain Composition on the Thermodynamic Properties of Binary and Ternary Polymer Solutions
- 16 December 2004
- journal article
- research article
- Published by American Chemical Society (ACS) in Langmuir
- Vol. 21 (2), 761-766
- https://doi.org/10.1021/la047827h
Abstract
No abstract availableKeywords
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