The use of urea-starch-gel electrophoresis in studies of reductive cleavage of an α2-macroglobulin

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31 December 1960

journal article
research article
Published by Elsevier in Biochimica et Biophysica Acta

Vol. 44, 390-393
https://doi.org/10.1016/0006-3002(60)91590-0

Abstract

No abstract available

Keywords

SERUM GLOBULIN/CHEMISTRY

This publication has 6 references indexed in Scilit:

Über das α₂-Makroglobulin
Zeitschrift für Naturforschung B, 1958
Comparison and combination of the starch-gel and filter-paper electrophoretic methods applied to human sera: two-dimensional electrophoresis
Biochemical Journal, 1958
HUMAN SERUM MACROGLOBULINS AND DISSOCIATION UNITS
Published by Elsevier ,1958
Starch Gel Electrophoresis in a Discontinuous System of Buffers
Nature, 1957
Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adults
Biochemical Journal, 1955
Zur Kenntnis der α-Globuline des menschlichen Normalserums
Zeitschrift für Naturforschung B, 1955

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