RELATIVE BACTERICIDAL EFFICIENCIES OF THREE TYPES OF HIGH‐ENERGY IONIZING RADIATIONS

Publisher Website

1 January 1953

journal article
Published by Wiley in Journal of Food Science

Vol. 18 (1-6), 659-677
https://doi.org/10.1111/j.1365-2621.1953.tb17764.x

Abstract

No abstract available

Keywords

This publication has 2 references indexed in Scilit:

Studies on the Dosimetry and Bactericidal Effects of Gamma Radiations from a Cobalt⁶⁰Source
Radiology, 1953
Ultrashort Application Time of Penetrating Electrons: A Tool for Sterilization and Preservation of Food in the Raw State
Science, 1947

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