The Oxidation of Butterfat
Open Access
- 1 April 1937
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 20 (4), 181-196
- https://doi.org/10.3168/jds.s0022-0302(37)95683-2
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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