The Component Fatty Acids and Glycerides of Castor Oil
- 1 December 1964
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 41 (12), 783-784
- https://doi.org/10.1007/bf03373657
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Chromatographie analysis of seed oils. Fatty acid composition of castor oilJournal of Oil & Fat Industries, 1962
- Determination of the glyceride structure of fatsJournal of Oil & Fat Industries, 1961
- Calculation of the distribution of the saturated and unsaturated acyl groups in fats, from pancreatic lipase hydrolysis dataJournal of Oil & Fat Industries, 1960
- PERIODATE–PERMANGANATE OXIDATIONS: V. OXIDATION OF LIPIDS IN MEDIA CONTAINING ORGANIC SOLVENTSCanadian Journal of Chemistry, 1956
- The fatty acids and glycerides of castor oilJournal of the Science of Food and Agriculture, 1951