Low O2 Atmospheres Affect Storage Quality of Zucchini Squash Slices Treated with Calcium
- 1 March 1996
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 61 (2), 317-321
- https://doi.org/10.1111/j.1365-2621.1996.tb14185.x
Abstract
No abstract availableKeywords
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