Foods contributing to energy intake in the US: data from NHANES III and NHANES 1999–2000
- 26 May 2004
- journal article
- Published by Elsevier in Journal of Food Composition and Analysis
- Vol. 17 (3-4), 439-447
- https://doi.org/10.1016/j.jfca.2004.02.007
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- On Food Frequency QuestionnairesEpidemiology, 2004
- Activities Contributing to Total Energy Expenditure in the United States: Results from the NHAPS StudyInternational Journal of Behavioral Nutrition and Physical Activity, 2004
- NUTRIENT SOURCES IN THE AMERICAN DIET: QUANTITATIVE DATA FROM THE NHANES II SURVEYAmerican Journal of Epidemiology, 1985