Alterations in the Blood Level of Lactic Acid in Certain Salmonoid Fishes Following Muscular Activity.: III. Sockeye Salmon,Oncorhynchus nerka
- 1 June 1957
- journal article
- research article
- Published by Canadian Science Publishing in Journal of the Fisheries Research Board of Canada
- Vol. 14 (6), 807-814
- https://doi.org/10.1139/f57-035
Abstract
The blood level of lactic acid in hatchery-raised sockeye salmon, Oncorhynchus nerka, was studied following 15 minutes of vigorous muscular activity. Yearling salmon acclimated and exercised in fresh water showed a sevenfold increase in blood lactic acid following activity, increasing still further during the first two hours of recovery, as in the Kamloops trout, Salmo gairdneri. Yearling salmon acclimated in sea water for two days and then exercised exhibited higher immediate increase in lactic acid and showed less fatigue. The sea water appeared to aid the yearling salmon in coping with fatigue products. However, two-year-old salmon that had been acclimated a year and a half in sea water showed the same change in lactic acid following exercise as the yearlings in fresh water. Five of 19 two-year-old salmon died following the exercise.This publication has 3 references indexed in Scilit:
- Blood Levels of Hemoglobin and Lactic Acid in some Freshwater Fishes Following ExerciseJournal of the Fisheries Research Board of Canada, 1955
- BLOOD AS A PHYSICOCHEMICAL SYSTEMPublished by Elsevier ,1945
- CARBOHYDRATE CONTENT OF THE KING SALMON TISSUES DURING THE SPAWNING MIGRATIONJournal of Biological Chemistry, 1921