Effect of biotin limitation on the conversion of xylose to ethanol and xylitol by Pachysolen tannophilus and Candida guilliermondii
Open Access
- 1 February 1988
- journal article
- research article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 10 (2), 81-84
- https://doi.org/10.1016/0141-0229(88)90002-6
Abstract
No abstract availableKeywords
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