The Effect of Sugars and Polyols on the Heat Resistance of Salmonellae
Open Access
- 11 March 1974
- journal article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 37 (1), 31-43
- https://doi.org/10.1111/j.1365-2672.1974.tb00412.x
Abstract
No abstract availableKeywords
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