Über den Mechanismus des enzymatischen Abbaues von Pektinstoffen verschiedenen Veresterungsgrades
- 1 December 1952
- journal article
- research article
- Published by Wiley in Helvetica Chimica Acta
- Vol. 35 (7), 2363-2367
- https://doi.org/10.1002/hlca.19520350723
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
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