Cultivation Effects on Carbohydrate Contents of Soil and Soil Fractions
- 1 September 1988
- journal article
- research article
- Published by Wiley in Soil Science Society of America Journal
- Vol. 52 (5), 1361-1365
- https://doi.org/10.2136/sssaj1988.03615995005200050029x
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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- Comparison of the contribution to soil organic matter fractions, particularly carbohydrates, made by plant residues and microbial productsJournal of the Science of Food and Agriculture, 1979
- Carbohydrate Content of Fungal Humic Acid‐type Polymers (Melanins)Soil Science Society of America Journal, 1979
- Carbohydrates in some Australian soilsSoil Research, 1967