Screening of nutrient digestibilities and intestinal pathologies in Atlantic salmon, Salmo salar, fed diets with legumes, oilseeds, or cereals
- 3 August 2007
- journal article
- Published by Elsevier in Aquaculture
- Vol. 272 (1-4), 541-555
- https://doi.org/10.1016/j.aquaculture.2007.07.222
Abstract
No abstract availableKeywords
This publication has 61 references indexed in Scilit:
- Digestive function and intestinal integrity in Atlantic salmon (Salmo salar) fed kernel meals and protein concentrates made from yellow or narrow-leafed lupinsAquaculture, 2006
- Optimised effluent treatment by stabilised trout faecesAquaculture, 2005
- Effect of fish meal replacement by plant protein sources on non-specific defence mechanisms and oxidative stress in gilthead sea bream (Sparus aurata)Aquaculture, 2005
- Lactic acid fermentation eliminates indigestible carbohydrates and antinutritional factors in soybean meal for Atlantic salmon (Salmo salar)Aquaculture, 2005
- Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) digest and metabolize nutrients differently. Effects of water salinity and dietary starch levelAquaculture, 2003
- White muscle free amino acid concentrations following feeding a maize gluten dietary protein in Atlantic salmon (Salmo salar L.)Aquaculture, 2003
- Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)Aquaculture, 2000
- Fish meal replacement by plant meals in extruded feeds for Atlantic salmon, Salmo salar L.Aquaculture, 2000
- Availability of protein, phosphorus and other elements in fish meal, soy-protein concentrate and phytase-treated soy-protein-concentrate-based diets to Atlantic salmon, Salmo salarAquaculture, 1998
- Apparent protein digestibility and mineral availabilities in various feed ingredients for salmonid feedsAquaculture, 1998