Observations on the determination of hexosamines in hydrolyzates of glycoproteins
- 1 January 1964
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 7 (1), 103-109
- https://doi.org/10.1016/0003-2697(64)90124-1
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Carbohydrates in protein. 4. The determination of mannose in hen's-egg albumin by radioisotope dilutionBiochemical Journal, 1962
- A STUDY ON THE LIBERATION OF SUGARS, HEXURONIC ACID, AND HEXOSAMINE FROM BIOLOGICAL MATERIALCanadian Journal of Biochemistry and Physiology, 1961
- Carbohydrates in protein. 2. The hexose, hexosamine, acetyl and amide-nitrogen content of hen's-egg albuminBiochemical Journal, 1960
- Purification of a glycoprotein from bovine-submaxillary glandsBiochemical Journal, 1960
- Studies of mucoproteins I. The structure of the prosthetic group of ovine submaxillary gland mucoproteinBiochimica et Biophysica Acta, 1959
- The Preparation of Glucosamine Oligosaccharides. I. Separation1,2Journal of the American Chemical Society, 1957
- Biochemical Studies on CarbohydratesThe Tohoku Journal of Experimental Medicine, 1957
- The determination of glucosamine and galactosamineBiochemical Journal, 1955
- Separation on Dowex 50 Ion-Exchange Resin of Glucosamine and Galactosamine and their Quantitative Determination.Acta Chemica Scandinavica, 1953
- Studies in immunochemistry. 11. The action of dilute alkali on the N-acetylhexosamines and the specific blood-group mucoidsBiochemical Journal, 1952