The Effect of Carnitine on the Rate of Incorporation of Precursors into Fatty Acids
Open Access
- 1 February 1965
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 240 (2), 622-627
- https://doi.org/10.1016/s0021-9258(17)45220-3
Abstract
No abstract availableKeywords
This publication has 29 references indexed in Scilit:
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