Taste Sensitivity to Compounds of Homologous Series

Publisher Website

31 March 1951

journal article
research article
Published by American Physiological Society in American Journal of Physiology-Legacy Content

Vol. 165 (1), 247-250
https://doi.org/10.1152/ajplegacy.1951.165.1.247

Abstract

No abstract available

Keywords

TASTE

Cited by 2 articles