The nutrition of the veal calf
- 1 February 1964
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 18 (1), 467-502
- https://doi.org/10.1079/bjn19640042
Abstract
The nutrition of the veal calf - Volume 18 Issue 1 - J. H. B. Roy, Helen J. Gaston, K. W. G. Shillam, S. Y. Thompson, I. J. F. Stobo, J. C. GreatorexKeywords
This publication has 46 references indexed in Scilit:
- The metabolism of iron in piglets given labelled iron either orally or by injectionBritish Journal of Nutrition, 1962
- The effect of oestrogens given by mouth on some aspects of the physiology of the newborn calfBritish Journal of Nutrition, 1959
- The milk requirements of the newborn calfBritish Journal of Nutrition, 1958
- THE PROTEIN AND ENERGY REQUIREMENTS OF YOUNG DAIRY CALVESCanadian Journal of Animal Science, 1957
- THE ENDOGENOUS URINARY AND METABOLIC FECAL NITROGEN EXCRETIONS OF NEWBORN DAIRY CALVESCanadian Journal of Animal Science, 1957
- 495. The effect of prepartum milking on the composition of the prepartum and postpartum secretions of the cowJournal of Dairy Research, 1953
- The Nutrition of the Young Ayrshire CalfBritish Journal of Nutrition, 1951
- The Nutritive Value of Colostrum for the CalfBritish Journal of Nutrition, 1949
- A Photoelectric Spectrophotometer Suitable for the Measurement of Vitamin A by the Antimony-Trichloride ReactionBritish Journal of Nutrition, 1949
- BLOOD-UREA IN THE FIRST NINE DAYS OF LIFEThe Lancet, 1947