632. Reactivation of milk phosphatase following heat treatment: IV. The influence of certain metallic ions
- 1 June 1956
- journal article
- research article
- Published by Cambridge University Press (CUP) in Journal of Dairy Research
- Vol. 23 (2), 248-256
- https://doi.org/10.1017/s0022029900008268
Abstract
1. Reactivation of alkaline milk phosphatase is affected by the presence of ions, Mg2+, Zn2+and Mn2+being activating and Cu2+, Ni2+and Co2+being inhibitory.2. Cu2+will inhibit reactivation induced by Mg2+, but has no effect upon Zn2+-induced reactivation.3. Using washed cream, either alone or in admixture with boiled whey treated with cationic resin, reactivation occurs in the presence of added Mg2+, but not when Zn2+is added.4. Experiments with EDTA. confirm that metallic ions play a part both in alkaline phosphatase activity and in reactivation.5. It is suggested that either Mg2+or Zn2+or both play a part in reactivation.Keywords
This publication has 5 references indexed in Scilit:
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- 517. Reactivation of milk phosphatase following heat treatment. IIJournal of Dairy Research, 1953
- 510. Reactivation of milk phosphatase following heat treatment. IJournal of Dairy Research, 1953
- Reactivation of alkaline phosphatases after dialysisBiochemical Journal, 1949
- THE EFFECT OF ZINC ON ALKALINE PHOSPHATASESPublished by Elsevier ,1940