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Bacterial Identification by Microcalorimetry
Home
Publications
Bacterial Identification by Microcalorimetry
Bacterial Identification by Microcalorimetry
EB
E. A. Boling
E. A. Boling
GB
G. C. Blanchard
G. C. Blanchard
WR
W. J. Russell
W. J. Russell
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16 February 1973
journal article
letter
Published by
Springer Nature
in
Nature
Vol. 241
(5390)
,
472-473
https://doi.org/10.1038/241472a0
Abstract
No abstract available
Keywords
MICROCALORIMETRY
DIFFERENTIATING
INCH
BACTERIAL
APPROXIMATELY
GROWING
OBTAINED
VESSEL CONSISTED
BROTH CULTURE
BASELINE STABILITY
Cited by 75 articles