Level of food intake and the passage of markers and nitrogen along the alimentary tract of sheep
- 1 November 1971
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 26 (3), 487-497
- https://doi.org/10.1079/bjn19710054
Abstract
Level of food intake and the passage of markers and nitrogen along the alimentary tract of sheep - Volume 26 Issue 3 - R. A. Weller, A. F. Pilgrim, F. V. Gray, M. N. Taylor, R. A. Weller, C. S. W. ReidKeywords
This publication has 7 references indexed in Scilit:
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- Digestion of food by the grazing sheep. I. The rate of flow in digestaAustralian Journal of Agricultural Research, 1964
- Digestion of foodstuffs in the rumen of the sheep and the passage of digesta through its compartmentsBritish Journal of Nutrition, 1962
- The rate of flow of digesta and their removal along the digestive tract of the sheepBritish Journal of Nutrition, 1960
- Digestion of Nitrogenous Compounds by RuminantsNature, 1956