Effects of gliadin-derived peptides from bread and durum wheats on in vitro cultures of human cell lines. Implications for coeliac disease pathogenesis
- 1 May 1983
- journal article
- research article
- Published by Elsevier in Toxicology Letters
- Vol. 16 (3-4), 331-338
- https://doi.org/10.1016/0378-4274(83)90195-9
Abstract
No abstract availableKeywords
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