A far-red form of phytochrome exhibiting in vivo spectral properties: Studies with crude extracts of oats and squash
- 1 July 1977
- journal article
- research article
- Published by Elsevier in Plant Science Letters
- Vol. 9 (3), 205-210
- https://doi.org/10.1016/0304-4211(77)90028-1
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Particle-bound phytochrome: The nature of the interaction between pigment and particulate fractionsPlanta, 1975
- Particle-bound phytochrome: Spectral properties of bound and unbound fractionsPlanta, 1974
- Particle-bound Phytochrome from Maize and PumpkinNature New Biology, 1973
- HIGHER DERIVATIVE ANALYSIS OF COMPLEX ABSORPTION SPECTRAPhotochemistry and Photobiology, 1970
- Some Spectral Properties of Pea Phytochrome in Vivo and in VitroPlant Physiology, 1970