Mercury content of squid Loligo opalescens
- 1 January 1990
- journal article
- research article
- Published by Elsevier in Food Chemistry
- Vol. 38 (3), 171-177
- https://doi.org/10.1016/0308-8146(90)90191-6
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- Chemical Form and Distribution of Mercury and Selenium in Edible SeafoodJournal of Analytical Toxicology, 1981
- Comparative studies on trace metal levels in marine biota I. Mercury in marine organisms from western Italian coast, the strait of Gibraltar and the North SeaScience of The Total Environment, 1979